Trattoria 141 welcomes chefs Claudio and Vincenzo
to our kitchen!

So what happens when we send our Pastry Chef, Michelle, to Italy to study Italian cuisine? She meets two fabulous Italian chefs at 1-star Michelin Il Buco Ristorante in Sorrento and invites them to come back to America. Please join us in welcoming chefs Claudio Esposito and Vincenzo Balzano and their amazing cuisine to the kitchen of Trattoria 141.

Vincenzo will delight you with his nightly specials and amazing raviolis and Claudio will tempt you with traditional Italian desserts that you will not be able to resist!

We invite you to join us and taste authentic Italian cuisine in Johns Creek...

Martinis and Music: Every Wednesday

Shake up Wednesday with Martinis and Music – featuring $7 Kettle One martinis and live music on our patio.

Dover Sole: Every Thursday

Chef Marc presents a Trattoria 141 house special – Dover Sole – cooked in the kitchen, then filleted tableside and finished with brown butter, capers and lemon.