Antipasti

Melanzane
Baked Eggplant Involtini, ‘parmigiana style’
9

Salsiccia
Homemade Italian Sausage, roasted peppers, cipollini onions
9

Cuscina
Fried Italian Mozzarella ‘Pillows’, one?41 pomodoro, parmigiano
9

Calamari
Fried Maine Calamari and Shrimp, onions, lemon, aioli
10

Cozze
Steamed Mussels, garlic, pinot grigio, spicy tomatoes
10

Frico
Crispy Aged Provolone, vine ripe tomato, oregano, cracked pepper, evoo
12

Carciofi
Grilled Long Stem Artichokes, crisp pancetta, garlic, lemon
12

Carpaccio
Filet Mignon Carpaccio, arugula, capers, aioli, parmigiano
14

Polpo
Grilled Octopus, cucumber, red onion, mint, red wine vinegar, evoo
14

Antipasti
Assorted Italian Meats, cheeses, olives (serves two)
18

Insalate

Rucola
Baby Arugula, shaved parmigiano reggiano, lemon vin.
7

Mista
Mixed Lettuces, herbs, veggies, chick peas, ricotta salata, balsamic vin.
8

Cesare
Chef Marc’s Caesar, romaine hearts, focaccia crouton crumbs, parmigiano

8
Caprese
Vine Ripe Tomatoes, italian mozzarella, basil, balsamic, evoo
10

Pasta

Spaghettini
Thin Spaghetti, veal meatballs, one?41 pomodoro, basil, evoo, pecorino
17

Orrechiette
Pasta ‘Ears’, italian sausage, broccoli rabe, garlic, chilies, evoo
17

Casarecce
Twisted Pasta, aglio e olio, chicken, asparagus, ricotta salata
17

Tortelloni
Roasted Butternut Squash Tortelloni, brown butter, sage, toasted pistachios
18

Gnocchi
Handmade Potato Dumplings, tomato cream, basil, fresh mozzarella
19

Linguine
Thin Linguine, manilla clams, garlic, pinot grigio, parsley, chilies
19

Spaghetti
Spaghetti ‘Carbonara’, pancetta, sweet onions, cracked pepper, egg
21

Lasagna
‘Crazy’ Veal Bolognese Lasagna, béchamel, mozzarella, parmigiano
22

Cannelloni
Braised Beef Short Rib Cannelloni, gorgonzola, béchamel, braising jus
25

Carne e Pesce

Pesce
Grilled Whole Fish of the Day, capers, parsley, salmoriglio
mp

Salmone
Pan Roasted Salmon, butternut risotto, mushrooms, marsala wine sauce
24

Cape Sante
Pan Seared Sea Scallops, wild mushrooms risotto, balsamic glaze
28

Cernia
Pan Fried Gulf Grouper ‘Francese’, creamy polenta, capers, lemon butter
30

Pesce Spada
Grilled Block Island Swordfish, cannellini bean ragu, baby arugula
30

Scampi
Cold Water Lobster Tail & Shrimp ‘Scampi’, thin linguine aglio e olio
34

Maialino
Braised Pork Shank ‘Ossobuco’, roasted peppers, mushrooms,cipollini, potato gnocchi
28

Vitello
Grilled Veal Chop, crushed potatoes, porcini mushroom jus
34

Fiorentina
Grilled Bone-in Ribeye, aged balsamic, evoo, cracked pepper, arugula
35

Agnello
Grilled Lamb Chops, risotto quattro formaggio, roasted peppers, rosemary
36

Scaloppini

Picatta
Chicken or Veal, capers, pinot grigio, lemon butter, ricotta-lemon ravioli
21/26

Parmigiano
Pan Fried Chicken or Veal, one?41 pomodoro, mozzarella, parmigiano
21/26

Marsala
Chicken or Veal, mushrooms, marsala wine sauce, porcini ravioli
21/26

Contorno

Asparagi
grilled asparagus
6
Spinaci
sautéed garlic spinach
6
Rapini
spicy broccoli rabe
6
Patate
pan roasted crushed potatoes
6
Risotto
creamed corn risotto
6
Pasta
spaghettini, one?41 pomodoro
6

*Menu Updated 11/22/08

20% Gratuity Added to Parties of 5 or More.
menu items and prices subject to change